Same Texture. Same Taste. 100% Plant-Based.
Ingredients:
Soy protein isolate, pea protein, chickpea protein, sunflower oil, natural spices &
flavors, plant-based binders, and natural colorants for authentic chicken-like texture
and taste.
Why It’s Better Than Real Chicken:
Same Authentic Texture: Cooks and tastes just like raw chicken kheema.
Healthier & Safer: No antibiotics, hormones, or cholesterol.
Environmentally Friendly: Lower carbon and water footprint.
Versatile in Recipes: Ideal for Indian and global cuisines alike.
"Enjoy the rich, flavorful goodness of kheema—crafted from plants, designed for taste, and made for conscious living."